Vienna (USA)

Product Description

Malt Characteristics

Malt Type

Base or Specialty Malt

Flavor Contribution

Malty, Slight Biscuit

Color / Appearance

Rich, Dark Gold

Beer Styles

Most Styles

Usages

Up to 100%

Varieties

AMBA Approved

Typical Analysis

EBC Colour Range

5.5 to 7.0

Moisture

4.0 to 4.8

Diastatic Power (EBC)

480 Max.

Kolbach Index

48 to 52

Viscosity

1.48 Max.

Beta-Glucan

Total Protein

11.0 to 12.0

Product Details

Bags

25

Totes

1000

Max weight / pallet

1000