Wheat (USA)
Product Description
Malt Type
Base or Specialty Malt
Flavor Contribution
Mild Bread Sweetness
Color / Appearance
Light Gold
Beer Styles
Wheat Beers
Usages
5% improve body/ head retention
Varieties
EBC Colour Range
5.0 to 7.0
Moisture
4.5 to 5.5
Diastatic Power (EBC)
480 Max.
Kolbach Index
40 to 55
Viscosity
1.65 Max.
Beta-Glucan
Total Protein
12.5 Max.
Bags
25
Totes
1000
Max weight / pallet
1000